Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, meatball soup. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Meatball Soup is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Meatball Soup is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook meatball soup using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Meatball Soup:
- Get Olive oil
- Get 3 garlic cloves
- Make ready 1 can beef broth
- Get 6 cups water
- Get 1 lb Ground meat with spices
- Prepare 1 egg
- Prepare 1/2 cup breadcrumbs
- Take 1 lb penne or other pasta
- Get Juice of one lemon
- Make ready Hard cheese such as Parmesan
Instructions to make Meatball Soup:
- Whisk an egg and add it to the meat (add some spices if needed) and breadcrumbs. Mix well.
- Heat big pot and add oil. Sauté garlic.
- Add beef broth and water and bring to boil.
- I used a melon baller to form and drop the meatballs into the pot.
- Add pasta and follow directions on box for al dente. Mine was 11 minutes.
- Squeeze lemon into soup.
- Serve with grated cheese. I’m not sure what mine was but it was similar to Parmesan.
So that’s going to wrap it up for this special food meatball soup recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
