Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, leek and potato soup. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Leek and Potato Soup is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Leek and Potato Soup is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook leek and potato soup using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Leek and Potato Soup:
- Get 1 large onion
- Make ready 2 garlic cloves
- Get 1 tbsp olive oil
- Get 3 slender leeks (350 g)
- Take 2 medium potatoes (350 g)
- Get 800 ml vegetable stock
- Take 150 ml milk
- Make ready Salt and Pepper
Instructions to make Leek and Potato Soup:
- Heat the oil in the pan and fry the onion and garlic for 3 min.
- Add the leeks and cook for 3 min more stirring regularly.
- Add the potatoes and cook for 2mins.
- Add the stock then bring to the boil, then simmer gently for 15 min until all the vegetables are soft.
- Remove pan from the hob and stir in the milk
- Leave to cool for 15-20 min then blend until smooth and season.
So that is going to wrap it up with this special food leek and potato soup recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
