09/01/2021 07:15

Easiest Way to Make Quick Greek inspired Pita Pizza

by Richard McLaughlin

Greek inspired Pita Pizza
Greek inspired Pita Pizza

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, greek inspired pita pizza. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Greek inspired Pita Pizza is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Greek inspired Pita Pizza is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have greek inspired pita pizza using 5 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Greek inspired Pita Pizza:
  1. Prepare 1 kontos Greek lifestyle flatbread pita
  2. Make ready 4 ounces Oscar Meyer rotisserie cutting board chicken breast (deli section)
  3. Take 1 serving (85g) of fresh or frozen broccoli florets chopped
  4. Prepare 1 serving (28g) of feta cheese
  5. Prepare 1 serving (28g) of finely shredded mozzarella cheese
Instructions to make Greek inspired Pita Pizza:
  1. Preheat oven to 425
  2. Weigh out chicken breast and chop up
  3. Add chopped broccoli
  4. Add feta cheese crumbles
  5. Combine together and break up feta cheese it will help it all stick together
  6. Place on top of pita
  7. Spread out evenly
  8. Top with shredded mozzarella and then cook for 12-15 minutes depending on how crispy you want it
  9. Allow to cool and then slice and eat 😋
  10. MFP information great protein great stuff 💪🏻

So that is going to wrap it up for this exceptional food greek inspired pita pizza recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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